Dinner

SHARE PLATES

  • Bread Basket

    fresh baked boule loaf, garlic herb oil, spicy marinara, hot honey butter (v)

    13

  • Ahi Tuna Nachos

    marinated saku tuna, wonton chips, wakame salad, shredded carrots, jalapeno, sriracha aioli, sesame

    19

  • Brussel Sprouts

    flash fried brussel sprouts, lemon zest, garlic yogurt, dill, sea salt (V, GF)

    13

  • Truffle Fries

    Truffle Fries

    truffle oil, parmesan, parsley, charred onion ketchup, garlic aioli (GF, V)

    13

  • Meat &Cheese

    burrata, manchego, buttermilk blue, prosciutto, Iberico chorizo, country pate, accoutrements, and baguette

    28

  • Oysters

    freshly shucked Cape Cod oysters served raw OTHS or Charbroiled

    17

  • Baked Brie

    Baked Brie

    burgundy poached pears, apricots, local honey, pistachios, crostini

    18

  • Fritto Misto

    crispy fried shrimp, calamari, artichokes, parsley, lemon, Calabrian chili aioli

    21

  • Crabby Toast

    jumbo lump blue crab, garlic brioche, parmigiano-reggiano, arugula, preserved lemon dressing

    18

SALADS & MORE

  • Caesar Salad

    Caesar

    Romaine, classic dressing, garlic toasted croutons, shaved parmesan, lemon

    9 / 14

  • Salad Add ons:

    chicken $6 | shrimp $8 | steak $16 | yellowfin tuna $14

  • Terrace House Salad

    Terrace House

    garden greens, tomatoes, cucumber, radish, pickled red onion, feta, house vinaigrette, croutons

    9 / 14

  • Parkway Salad

    burgundy poached pears, danish blue cheese, candied pecans, pickled red onion, endive, baby arugula, herbed blue cheese creme (V, GF)

    13/17

  • Chowder

    cod, clams, corn, potatoes, cream, bay spice, thyme 10 / with bread bowl 14

    10 / 14

  • French Onion Au Gratin

    11

HAND HELDS

  • Wicked Tuna

    grilled yellowfin tuna steak, arugula, shaved onion, lemon caper mayo, brioche bun

    22

  • French Dip Burger

    half pound Angus burger, wild mushrooms, grilled onions, Swiss cheese, garlic aioli, brioche bun, au jus

    19

  • Lobster Grilled Cheese

    garlic butter poached Maine lobster, pimento cheese, Provolone, toasted brioche

    24

ENTREES

  • “Every Day” Fish Fry

    Beer battered cod, French fries, coleslaw, crab macaroni salad, lemon, tartar

    24

  • “PARMED”

    Inspired by our new sister restaurant. breaded chicken cutlet, Italian Grande cheese blend, vodka sauce, basil pesto, bucatini pasta, garlic toast

    28

  • Jambalaya Mix Grill

    Shrimp, andouille, blackened chicken, Jambalaya rice, Creole tomato sauce

    32

  • Rockefeller Rib Chop

    140z prime bone-in pork chop, Rockefeller risotto, bacon lardons, cognac peppercorn sauce, fried oysters

    38

  • Scampi

    lobster, shrimp, clams, white wine, garlic, lemon, pepper flake, bucatini pasta, herbs, lemon zest, parmesan

    36

  • Steak Frites

    hand cut 14 oz Angus strip steak, salsa verde, bruschetta, garlic truffle fries (GF)

    52

  • Wild Mushroom Pot Pie

    chestnut, oyster & cremini mushrooms, carrots, cippolini onions, fingerling potatoes, bordelaise sauce, baked with puff pastry crust; side mista salad (V)

    27

DESSERT

A portion of all sales goes to support the Buffalo Olmsted Parks Conservancy | One check per table please | Multiple payments accepted