• Artisan Cheese
    $12
  • Cured Meats & Pâté with Artisan Cheese
    $18
  • Truffle Frites
    $8

    Hand cut fries, truffle oil, pecorino, parsley, charred onion ketchup, garlic aioli

  • Mac & Cheese
    $9
    fontina, pasta, garlic bread crumbs
  • Crab Cakes
    $16
    jumbo lump blue crab, cracker crumbs, ravigote sauce
  • Char Broiled Oysters
    $15
    1/2 Dozen Chesapeake Bay oysters, garlic butter, bacon, parmesan breadcrumbs
  • Ahi Tuna Nachos
    $14
    fried wontons, wakame salad, shredded carrots, green onions, sesame seeds, sriracha aioli
  • Stuffed Peppers
    $12
    Hungarian peppers, four cheeses, breadcrumbs, marinara, garlic toast
  • Albondigas
    $12
    Spanish meatballs, smoked paprika and tomato sauce, cojita cheese, crusty bread
  • Brussels Sprouts
    $9
    Crispy fried brussels sprouts, roasted garlic yogurt, sea salt, fresh dill
  • Grilled Asparagus
    $11
    over easy egg, truffle vinaigrette, pecorino
  • Fritto Mista
    $15
    flash fried calamari, shrimp, smelts, olives, lemon, chili aioli

  • She Crab Bisque
    $9
    Lump crab, cream, aged sherry
  • Classic Caesar Salad
    $9

    Romaine lettuce, parmesan, croutons, lemon, creamy caesar dressing

    add grilled chicken $4 | shrimp $6 | fried oysters $7

  • Beet & Citrus
    $12
    Roasted beets, grapefruit, frisbee, arugula, pickled onion, goat cheese croquette, lemon tarragon dressing
  • Tomato & Burrata
    $12
    Artisan mozzarella, tomatoes, sherry vinaigrette, basil, crostini
  • Nicoise
    $12
    tomatoes, asparagus, cured olives, hard boiled egg, bliss potatoes, radish, bib lettuce, dijon vinaigrette.

    With grilled chicken $15 | Seared Tuna $18

  • Bistro Burger
    $15

    1/2 lb. proprietary blend, applewood bacon, wild mushrooms, caramelized onions, Swiss cheese, lettuce, charred onion ketchup, brioche bun 

  • Steak Sandwich
    $17
    ribeye steak, balsamic glazed onions, house made steak sauce, arugula, provolone, crusty bread
  • Po’ Boys
    $18
    Southern fried shrimp or oysters dressed with lettuce, tomato, pickles, Crystal aioli on French bread

  • Scallops & Gnocchi
    $24
    Jumbo Diver scallops, potato dumplings, sweet corn puree, shishito peppers, pico de gallo
  • Frenched Pork Chop
    $21
    pan blackened, blue compound butter, wild mushroom and asparagus farrotto
  • Grilled Redfish "on the "Half Shell"
    $28
    creole spice, blue crab ravigote, Bidwell potatoes
  • Steak Frites
    $28
    12 oz Prime strip steak or 8oz Choice filet mignon, au poivre sauce, hand cut fries, garlic aioli, arugula salad
  • Jambalaya Mixed Grill
    $19
    cajun grilled shrimp, chicken, andouille sausage, tasso jambalaya
  • Chicken Milanese
    $19
    paneed chicken cutlet, arugula and fennel salad, citrus vinaigrette, pecorino
  • Lobster Bucatini
    $26
    Maine lobster, white wine, wild mushrooms, bucatini pasta, parmesan, citrus, fresh herbs
  • Shrimp & Grits
    $19

    Andouille sausage, roasted tomatoes, stone ground white cheddar grits

  • Wild Mushroom & Asparagus Farroto
    $19
    Organic Farro, truffle oil, Parmigiano-Reggiano

Visit BuffaloFoodandDrink.com for more about all of our restaurants.