APPETIZERS
- Meat and Cheese$19
Assorted domestic and imported cheese, charcuterie, ale mustard, cornichons, rustic bread, anti-pasti, and fig
- Flatbread$11
Chef’s daily selection
- Margherita Flatbread$10
Marinara, roma tomato, fresh mozzarella, and basil
- Duck Wings$13
Sriracha honey glaze
- Bao Buns$10
Tempura shrimp or Korean chicken
- Blue Balls$11
Belgian meatballs, veal demi glace, melted blue cheese
- Roasted Brussel Sprouts$9
Mustard vinaigrette and smoked pork
- Gnocchi$11
Hand made dumplings, sautéed mushrooms, Parmesan cream, herbs
- Frites$7
Hand cut frites, parmesan, parsley, truffle aioli & charred onion ketchup
SOUP AND SALAD
- French Onion Soup$7
Aged swiss-cheese, garlic croutons
- Chopped Salad$8Tender greens, pickled onion, hearts of palm, artichokes, tomato, cucumber, blue cheese, and green goddess dressing
- She Crab Soup$9Lump Crab and aged sherry
- Tavern Wedge$8
Iceberg lettuce, Danish blue cheese, pickled red onions, bacon, tomato, with house-made 1000 island dressing
ENTREES
- Fish & Chips$15
Beer battered cod, cole slaw and hand cut frites
- Seafood Gnocchi$22
Diver scallops, gulf shrimp, hand made dumplings, wild mushrooms, parmesan cream
- Truffle Chicken$19
Potato puree, roasted fall vegetables, and truffle chicken jus
- Steak Frites$28
12 oz Choice Strip Steak, peppercorn demi glace, hand cut frites, charred onion ketchup
- Bacon Wrapped Meatloaf$18
Blue cheese, house BBQ sauce, mashed potatoes, roasted fall vegetables, and crispy onions
- Mushroom Bolognese$16
Wild mushrooms, stewed tomatoes, pappardelle pasta, and pecorino cheese
HAND HELD
- The Stacker$13
Two 4oz. patties, brioche bun, American cheese, lettuce, roasted tomato, onion, secret sauce, with frites
- Beef on Weck$13
1/2 lb. tender roast beef, au jus, horseradish, “weck roll”, frites
- Turkey BLT$12
Oven roasted turkey, marinated tomatoes, crisp greens, avocado mayo, cherrywood bacon, Tuscan boule, and frites
- Quattro Formaggio$10
Grilled four cheese and tomato on Tuscan boule, frites
